Page Contents
- 1 Details: Large 3.5″ Dial Oven Thermometer with Extra Large Hanger & Base Plate – Safety Leave-in Oven,NSF certificated,Easy to Read Large Scale Number, No Fading Color for Long time Cooking in Oven or Grill
- 2 Advantages
- 3 Notice
- 4 Buyer Guide meat thermometer
- 5 How to choose meat thermometer
- 6 How to maintain meat thermometer
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Details: Large 3.5″ Dial Oven Thermometer with Extra Large Hanger & Base Plate – Safety Leave-in Oven,NSF certificated,Easy to Read Large Scale Number, No Fading Color for Long time Cooking in Oven or Grill
Brand: Efeng
Advantages
- Products can be returned
- Make sure this fits by entering your model number.
- Extra large dial: The extra-large and colorful 3.5″ analog dial makes it easy to read the temperature in long distance.With the large numbers,High temperature resistant is not fading with long time in oven, the convenient warming, baking, and roasting zones are printed for easy reference and monitoring the cooking food.
- Super Large Hanger and Base plate: Easily Standing or Hooking, the large dial oven thermometer can be hung on the 8-15mm rack with large hanger and stand easily by a large 3 inch holder.
- Highly accurate: NSF-approved oven safe thermometer cake thermometer complies with all required standards for the quality, durability and cleanability of consumer products, and ensure that food is always cooking at the proper temperature with HACCP guideline reading from 100°f – 500°F.
- Oven safe durability: Durable stainless steel construction with Tempering Glass lens resistant to corrosion and provides strong, dependable quality and easy-clean stainless steel construction
Notice
- Is an online purchase
- Delivery may be delayed in some areas.
Buyer Guide meat thermometer
If you’re shopping for a meat thermometer, this guide will give you all the information you need.- Type of thermometer needed. Meat thermometers can come in many types.
- Digital or Analog? Digital thermometers are more versatile. They allow you to monitor temperatures remotely from your smartphone. The downside is that digital thermometers cost around $30. Analog thermometers are cheaper, but you may need a meat probe to place in the meat.
- Room Temperature. If you plan on using your thermometer in your refrigerator or freezer, make sure the thermometer is accurate to 0?F. Otherwise, the thermometer may not give you accurate readings at all.
- Probe. A meat probe can be attached to your meat. The probe has a temperature probe that connects to the thermometer.
- Probe Size. Different probes have different diameters. The larger the probe, the thicker and more direct contact with your meat it will provide.
- Thermometer. Most meat thermometers come with 3 to 5 probes.
- Battery. Some thermometers use batteries. Some use an AC adapter.
- Cost. Most meat thermometers cost around $10-$30.
How to choose meat thermometer
When shopping for a meat thermometer, there are a few factors to keep in mind:- What temperature are you looking to store? Meat thermometers store temperature in one of two ways: Fahrenheit or Celsius. Some options also store temperature in degrees Kelvin.
- What size are you looking for? Meat thermometers come in a wide range of sizes, ranging from 2 inches to 2 feet. The size you choose will largely depend on how much meat you need to cook, and your storage needs.
- How accurate is the thermometer? Accuracy varies widely between meat thermometers. Some higher-end units have features like colored lights that indicate different levels of doneness. Some higher-end options also store temperature in degrees Kelvin.
How to maintain meat thermometer
Maintaining your meat thermometer is easy. Always wash your hands after touching your meat thermometer and allow it to dry thoroughly before storing it. Always clean your meat thermometer before you store it. To do this, remove the needle and dunk it in a bowl full of hot water. After the needle is removed, clean the thermometer with a paper towel. If needed, use a toothpick to remove food particles from the needle before putting it back into the meat thermometer.
- Store your meat thermometer in a dry place away from direct sunlight. A dark cabinet or drawer is fine.
- Store your meat thermometer away from other items that are likely to spill on it.
- Never store your meat thermometer in a plastic bag.
- Never store your meat thermometer in a glass or metal container.
- Dont leave your meat thermometer on the countertop.




