Review BAYGA Meat Thermometer, Instant Read Food Thermometer with LCD Backlight, Calibration and Waterproof Ultra Fast Digital Cooking Thermometer for Candy Deep Fry Liquids Turkey Kitchen Baking Smoker

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Details: BAYGA Meat Thermometer, Instant Read Food Thermometer with LCD Backlight, Calibration and Waterproof Ultra Fast Digital Cooking Thermometer for Candy Deep Fry Liquids Turkey Kitchen Baking Smoker

Brand: BAYGA

Originality, Life, Fabulous We excel our competitions from our endeavor to build accurate and reliable products. Our strict standards ensure our thermometers provide our customers with the most accurate data. WHY DO YOU NEED FOOD THERMOMETERS? It’s frustrating when your carefully cooked dish comes out poorly because it is overcooked or undercooked. BAYGA instant read meat thermometer provides a perfect solution to measure the temperature when cooking, fast and accurate measure, also equipped with hold function to lock the temp, no more guessing & waiting! In this era of fast food, it is an act of true caring to prepare a meal for family and friends. Response Time: 2-3 seconds Probe Length: 5.27″ food grade stainless steel probe Temperature Range: -58 °F ~ 572°F (-50 °C ~ 300 °C) Temperature Accuracy: ±1°F (±0.5°C) from 14 to 212°F (-10 to 100°C) Celsius/Fahrenheit selector Read more Long Probe Smoker thermometer have 5.27″ long probe to get inside of the food at ease, Long foldable probe can keep your hands away from high temperature, which is more safe. Fast Read in 2-3 second A precise micro sensor is located in the tip of the food grade stainless steel probe, which provides as fast as 2-3 seconds responding time. Not like others, TM101R is an instant read meat thermometer that won’t burn your patience to know whether the food is ready to enjoy. Hold Function If you’re frying up hamburger, it’s long enough you don’t need to hold your hand directly over the hot steam. Merely watch for the display to stabilize and press the “Hold” button to lock the displayed temperature. Read more Calibration Probe thermometer can be calibrated with ice water. When measure different foods, please cool the probe by rinsing the tip with cold water. Easy to Clean IPX6 waterproof protection, digital food thermometer could be wash under the running water. ABS body is sturdy and durable to withstand most accidents Convenient to Store With an internal magnet and large hang hole, you can conveniently store this where you can have easy and quick access! Read more

Buyer Guide meat thermometer

When buying a meat thermometer, there are a few things you should consider first.

• Price. Price is the first thing you should consider. The more expensive the thermometer, the better it will be.
• Temperature Range. The temperature range of the thermometer will determine the kinds of meats you can cook.
• Accuracy. Accuracy is very important as well. The thermometer’s accuracy will determine how well it will cook the meat.
• Look. The thermometer’s look is also important.

How to choose meat thermometer

When shopping for a meat thermometer, there are a few factors to keep in mind:

• What temperature are you looking to store? Meat thermometers store temperature in one of two ways: Fahrenheit or Celsius. Some options also store temperature in degrees Kelvin.
• What size are you looking for? Meat thermometers come in a wide range of sizes, ranging from 2 inches to 2 feet. The size you choose will largely depend on how much meat you need to cook, and your storage needs.
• How accurate is the thermometer? Accuracy varies widely between meat thermometers. Some higher-end units have features like colored lights that indicate different levels of doneness. Some higher-end options also store temperature in degrees Kelvin.

How to maintain meat thermometer

 
Maintaining your meat thermometer is easy. Always wash your hands after touching your meat thermometer and allow it to dry thoroughly before storing it. Always clean your meat thermometer before you store it. To do this, remove the needle and dunk it in a bowl full of hot water. After the needle is removed, clean the thermometer with a paper towel. If needed, use a toothpick to remove food particles from the needle before putting it back into the meat thermometer.

• Store your meat thermometer in a dry place away from direct sunlight. A dark cabinet or drawer is fine.
• Store your meat thermometer away from other items that are likely to spill on it.
• Never store your meat thermometer in a plastic bag.
• Never store your meat thermometer in a glass or metal container.
• Don’t leave your meat thermometer on the countertop.

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